Leftover Bread Burfi

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Leftover Bread Burfi. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Leftover Bread Burfi is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Leftover Bread Burfi is something that I have loved my whole life.

Many things affect the quality of taste from Leftover Bread Burfi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Bread Burfi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Leftover Bread Burfi is 5 -6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Leftover Bread Burfi using 8 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Take to make Leftover Bread Burfi:

1. 1 bowl leftover bread corners
2. 3-4 leftover any bread
3. 2 cups milk
4. 1 cup sugar
5. 1/2 cup ghee
6. 1/2 cup dessicated coconut
7. 1/2 tsp cardamom powder
8. as required Chopped dryfruits

Steps to make to make Leftover Bread Burfi

1. First take leftover bread corners or bread slices in a mixer jar,grind it to form a bread crumbs.
2. Any type of bread we can use.
3. Take 1 bowl soak grinded bread crumbs into 2 cups of milk, keep aside.
4. Heat the pan add 1 spoon ghee in it then add desicated coconut & sugar together stir continuously in low flame till sugar get dissolved completely.
5. In same pan add soaked milk & bread crumbs mix well.
6. Add rest ghee & cook few minutes for thick texture.
7. Add cardomom powder & chopped dryfruits mix well it looks like a soft dough.
8. Grease tray apply some ghee in it turn the warm mixture & press gently.
9. Through knife mark it which shape of burfi you prefer then freeze it for 1 to 2 hrs.

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So that is going to wrap it up for this exceptional food Simple Way to Prepare Quick Leftover Bread Burfi. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!