Sour bread dough starter

Hey everyone, it's Louise, welcome to our recipe page. Today, we're going to make a special dish, Sour bread dough starter. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sour bread dough starter is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Sour bread dough starter is something which I've loved my whole life.

Many things affect the quality of taste from Sour bread dough starter, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sour bread dough starter delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Sour bread dough starter using 3 ingredients and 2 steps. Here is how you can achieve that.

Easiest recipe you can find on internet

Ingredients and spices that need to be Make ready to make Sour bread dough starter:

1. Half cup Wheat flour
2. Water
3. Flour

Steps to make to make Sour bread dough starter

1. Add you wheat flour in a bowl and add half cup flour mix make a sticky dough put it in a container with plastic wrap and leave it in a dry and cool place for 24-48 hour
2. Then after the hours pass take half of the dough out and throw it away and put half cup flour and water and mix repeat the same process for 2 weeks take half dough out and put flour and water repeat everyday after 2 weeks it will have a mild sour taste and you will have 1 cup of starter

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Sour bread dough starter. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!