Avo and Poached Egg on Rye Bread Toast

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Avo and Poached Egg on Rye Bread Toast. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Avo and Poached Egg on Rye Bread Toast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Avo and Poached Egg on Rye Bread Toast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can cook Avo and Poached Egg on Rye Bread Toast using 7 ingredients and 3 steps. Here is how you can achieve it.

I substitute my usual carb intake which is rice with rye bread, which contain high fibre. Avocado and mayo are for the fat, and honey to give a sweet flavour. Yup, that's it. No green veggies for today.

Ingredients and spices that need to be Make ready to make Avo and Poached Egg on Rye Bread Toast:

1. 2 egg (poached)
2. 2 slices rye bread (oven)
3. 1/2 avocado (sliced)
4. Mayonaise
5. Honey
6. Salt
7. Pepper

Steps to make to make Avo and Poached Egg on Rye Bread Toast

1. Toasted rye bread
2. Microwave poached egg. For 45 seconds.
3. Add on anything on it

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So that's going to wrap it up for this special food Steps to Make Perfect Avo and Poached Egg on Rye Bread Toast. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!