Healthy Swedish Crisp bread

Healthy Swedish Crisp bread

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, Healthy Swedish Crisp bread. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Healthy Swedish Crisp bread is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Healthy Swedish Crisp bread is something that I have loved my entire life.

Many things affect the quality of taste from Healthy Swedish Crisp bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy Swedish Crisp bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Healthy Swedish Crisp bread using 6 ingredients and 8 steps. Here is how you can achieve it.

A great bread for butter and cheese. Or try it with hummus

Ingredients and spices that need to be Make ready to make Healthy Swedish Crisp bread:

  1. 400 grams whole wheat flour
  2. 400 grams Rye flour
  3. 2 tsp salt
  4. 2 tsp caraway seeds (crushed)
  5. 50 grams fresh yeast
  6. 1/2 liter water

Instructions to make to make Healthy Swedish Crisp bread

  1. crumble the yeast into the water and add the salt. Stir until the yeast dissolves.
  2. combine the other ingredients into a bowl and add the yeast-water solution.
  3. combine everything to a dough. It should get quite a dense consistency.
  4. cover the bowl containing the dough with cling film or a kitchen towel and let it rise for 1hour
  5. work the dough and divide into 12 equal parts.
  6. turn the oven on and set the temperature to 250c (482 Farenheit)
  7. use a rolling pin and roll out the pieces of dough until they are 2-3mm thick. Prick them with a fork if you wish.
  8. bake each bread in the center of the oven for about 7- 8 minutes or until they are a darkish brown, It is beneficial to use baking parchment. Let them cool uncovered on a wire rack.

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So that is going to wrap it up for this special food Steps to Prepare Award-winning Healthy Swedish Crisp bread. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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